Daily Menu

Lunch Specials

SOUP:          Chicken and Dumpling     $ 3.95------------- $ 4.50
                          Vegetable Beef

WRAP SPECIAL: Pineapple Ginger Chicken NEW $ 7.50
Our grilled chicken with fresh ginger, pan seared pineapple wrapped in a plain
tortilla with lettuce, tomatoes and orange ginger Dressing.

SANDWICH SPECIAL: Chicken Verona
Our sauteed chicken cutlet with lettuce, red peppers and Provolone Cheese,
with a drizzle of creamy garlic gorgonzola;
6" Grinder-------------------------$ 7.50
12" Grinder-----------------------$ 12.95
Wrap -----------------------------$ 7.50

PANINO SPECIAL: Bacon, Cheddar and Apple $ 7.50
Focaccia bread stuffed with Hatfield bacon, cheddar cheese, sliced granny smith apple
and our homemade Honey mustard, then grilled on our panini grill.

LIGHTERSIDE WRAP: Cracked Pepper Turkey Wrap $ 7.50
Our tomato tortilla stuffed with cracked pepper turkey, Swiss cheese, lettuce, tomato
and our homemade honey mustard.

SALAD SPECIAL: Mango Curry Chicken Salad $ 7.50
Our homemade chicken salad seasoned gently with curry, sliced mango, Honey roasted sliced almonds and sun dried cranberry on a mix of Romaine And mixed baby greens served with Balsamic vinaigrette

ENJOY A COMPLIMENTARY GLASS OF WINE WITH ANY DINNER

CHECK OUT OUR 2 FOR 1 SPECIALS : WWW.WHATSCOOKING.ORG

DELIVERY ORDERS MUST BE IN BY 11:00AM.
$15.00 MIN in Town

DINNER SPECIALS / BYOB

Chicken Cacciatore - Fresh cut chicken cooked with tomatoes and vegetables in our classic
Cacciatori sauce served over rice $ 9.95

Center Cut Pork Chops $ 15.00

Chicken Rollatini- Fresh chicken stuffed with eggplant, roasted red peppers and provolone breaded, rolled
and baked to perfection served over rice $ 9.95

Steak Au Poive Tender Hangar steak coated with cracked peppercorns slicedand topped with our
creamy au poive sauce served with roasted seasoned potato's $ 11.95

Meaty BBQ Pork Ribs Our own BBQ sauce is drenched on these meaty fall off the bone ribs
served with garlic mashed potato $ 13.95

Pasta Primavera Linguine pasta with sauteed onions, tomato, peppers, mushrooms, artichoke hearts
and spinach $ 10.95

Paningo Salad Romaine and Baby greens with carmelized apples, gorgonzola cheese, candied pecans,
with a Port Wine Viniagrette. Topped with your choice of Chicken $ 10.95
Salmon $ 12.95

Sides: Creamed Spinach---------- $ 3.95 Salad---------- $ 4.95
Garlic Mashed Potatoe------------ $ 3.95

DINNER 2 FOR 1 SPECIAL
(MUST BRING IN THIS MENU)

　

FOR THE WEEK OF MARCH 5TH TO MARCH 11TH, 2010

　$ 13.95

　

YOUR CHOICE OF

　

PAN SEARED HANGER STEAK
Pan Blackened Hanger steak served with Chimichurri sauce over garlic
mashed potato

OR

　

BAHAMA MAMA TILAPIA
Fresh Tilapia fish with pan seared mango, sauteed onions, peppers and
tomatoes served over rice

COME IN FOR ANY OF OUR DINNER ENTREE'S(INCLUDING THE 2 FOR 1) AND ENJOY A COMPLIMENTARY GLASS OF WINE ON US.

Go to: WWW.WHATSCOOKING.ORG to join our daily news letter

EACH WEEK THESE SPECIALS WILL CHANGE. JOIN TO RECEIVE OUR DAILY MENU BY CLICKING ON
THE DAILY SPECIALS TAB ON OUR WEBSITE.

Call for Take-out orders

CLOSED SUNDAYS

Heritage Square 1700 Post Road Fairfield, CT 06824

Tel: (203) 259-7373 / Fax: (203) 259-8880